Christmas in Morocco: Top 6 Cities and Must-Try Food & Drink Experiences

Christmas in Morocco combines cultural exploration with a rich palette of flavors. While Christmas itself isn’t widely celebrated here, Morocco’s diverse landscapes, traditional foods, and famous hospitality create a warm, inviting holiday season. Here’s a guide to six Moroccan cities to experience Christmas activities paired with must-try local dishes and drinks.

Marrakech

Marrakech is lively year-round, and during December, its souks and streets are full of festive energy.

Things to Do

• Christmas Shopping in the Souks: Hunt for artisanal goods like handwoven rugs, leather slippers, or pottery—perfect for holiday gifts.
• Visit the Majorelle Gardens: This iconic garden remains lush, showcasing Moroccan flora and vibrant blue architecture.
• Jemaa el-Fnaa Night Tour: Stroll through the square for street performers, storytellers, and Moroccan music.
• Hammam Spa Day: Take a break from sightseeing with a traditional hammam experience, perfect for relaxation.

What to Eat & Drink

• Chicken and Lemon Tagine: A classic Moroccan dish that combines savory and citrus flavors, perfect for a festive meal.
• B’stilla (Pigeon Pie): A unique sweet-and-savory pastry layered with meat, almonds, and cinnamon, perfect for a holiday treat.
• Moroccan Mint Tea: Served with fresh mint, this drink offers a refreshing pause during shopping sprees.
• Spiced Orange Juice: Fresh orange juice with cinnamon and ginger—a seasonal twist on Morocco’s famous juice.

Casablanca

Known for its modern edge, Casablanca mixes urban energy with coastal charm, creating a unique holiday vibe.

Things to Do

• Visit the Hassan II Mosque: Its intricate design and seaside location make it a must-see landmark.
• Explore the Art Deco District: Wander the city’s historic buildings and take photos of this architectural legacy.
• Christmas Dinner in La Corniche: Head to the oceanfront promenade, where restaurants serve Moroccan and international holiday dishes.
• Stroll at Morocco Mall: The mall features light displays and holiday decorations, perfect for a festive shopping day.

What to Eat & Drink

• Harira Soup: A hearty soup made with tomatoes, chickpeas, and spices—ideal for warming up on cooler nights.
• Mechoui (Roasted Lamb): Often served for special occasions, this slow-cooked lamb is flavorful and tender.
• Zaalouk: A smoky eggplant salad, served as a side, pairs well with grilled meats.
• Khoudenjal (Ginger Tea): A warm, spicy tea with ginger, perfect for chilly December evenings.

Fes

Fes is renowned for its ancient medina and handicrafts, creating a historical holiday atmosphere.

Things to Do

• Tour Fes el-Bali: Wander this UNESCO-listed medina’s winding alleys, full of handmade crafts and souvenirs.
• Visit the Tanneries: Watch artisans work with leather using centuries-old techniques, and pick up a leather accessory as a keepsake.
• Explore the Bou Inania Madrasa: This 14th-century school showcases Islamic architecture and peaceful courtyards.
• Relax in a Traditional Hammam: Fes’s hammams offer an authentic experience with aromatic steam and rejuvenating treatments.

What to Eat & Drink

• Rfissa: A slow-cooked chicken and lentil dish served over layers of thin bread, filling and flavorful.
• Mrouzia (Spiced Lamb with Honey and Almonds): This rich dish combines spices, almonds, and honey for a unique flavor profile.
• Mint and Orange Blossom Tea: A fragrant twist on the classic Moroccan mint tea, served with a touch of orange blossom.
• Khlii (Moroccan Jerky): Often served with eggs for breakfast, this preserved meat is spiced and adds a bold flavor to meals.

Chefchaouen

The “Blue City” offers breathtaking views and a calm, festive atmosphere in the cooler December air.

Things to Do

• Wander the Blue Streets: The medina’s blue-washed walls make it a picturesque backdrop for holiday photos.
• Hiking in the Rif Mountains: Cool December weather is perfect for a scenic mountain trek.
• Local Artisan Shopping: Browse for handmade scarves, pottery, and jewelry to bring home a piece of Chefchaouen.
• Visit Ras El Maa Waterfall: A peaceful spot for a winter picnic or nature walk.

What to Eat & Drink

• Tagra (Fish Tagine): A seafood dish cooked in a clay pot with spices, tomatoes, and peppers.
• Goat Cheese Salad: Made with locally sourced goat cheese, a fresh accompaniment to any meal.
• Mint Tea with Lavender: A unique twist on Moroccan tea, this infusion is floral and soothing.
• Bissara (Split Pea Soup): This creamy, warming soup is perfect after a day exploring in chilly weather.

Rabat

The capital city combines historic sites with modern touches, making it an elegant place to celebrate the season.

Things to Do

• Stroll the Kasbah of the Udayas: This peaceful kasbah offers views over the river and the Atlantic, with blue-and-white streets to explore.
• Explore the Mohammed VI Museum of Modern Art: This museum hosts works by Moroccan artists, ideal for a cultural outing.
• Walk the Bouregreg River Promenade: Lined with cafes and shops, it’s perfect for a relaxed holiday stroll.
• Tour Chellah Necropolis: Wander the ruins of this ancient Roman city for a unique historical experience.

What to Eat & Drink

• Pastilla with Fish: A savory pie that combines layers of fish and spices with a flaky crust, perfect for seafood lovers.
• Rfissa: A traditional Moroccan dish, often served for celebrations, made with chicken, lentils, and fenugreek.
• Cinnamon Tea: A comforting blend of cinnamon and tea that complements chilly December days.
• Sellou: A nutty, spiced mixture made from almonds, sesame, and honey, popular at festive occasions.

Agadir

With its beachy vibe and moderate winter weather, Agadir offers a relaxed take on holiday celebrations.

Things to Do

• Walk Along Agadir Beach: Take in the ocean view along the promenade, which is lined with cafes and shops.
• Explore Souk El Had: The city’s largest souk is packed with spices, textiles, and traditional Moroccan items.
• Visit the Crocoparc: A family-friendly crocodile park with a unique assortment of animals and gardens.
• Horseback Riding Along the Coast: Experience Agadir’s beach views from horseback for a unique adventure.

What to Eat & Drink

• Grilled Seafood Platter: Being a coastal city, Agadir serves some of the freshest seafood, grilled to perfection.
• Amlou: This almond, honey, and argan oil dip is a tasty side served with bread.
• Chorba: A traditional Moroccan soup with lamb and vegetables, perfect for a hearty winter meal.
• Spiced Coffee with Cardamom: Enjoy a cup of Moroccan coffee infused with spices—a warm and fragrant pick-me-up.

Each Moroccan city offers its own unique way of celebrating Christmas with cultural activities and culinary delights. From sweet mint tea to fragrant tagines, these local dishes and drinks add a delicious touch to your holiday season, creating a memorable Moroccan Christmas experience.